Coriander Tofu

Health On Plants
0 ratings
  • 100% Natural

  • Ethically Sourced

  • Better Choice

  • GMO Free

In stock

Delivered by Saturday 18 september

Deliver to Home Bengaluru   560068
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  • Quality you can trust
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Coriander Tofu

Health On Plants
0 ratings

This product is eligible for our HHR scheme.

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  • No Chemicals

  • No Preservatives

  • No Additives

  • No Artificial Flavorings

Product Highlights

When perfectly spiced coriander is mixed with handcrafted tofu, you get deliciously healthy, Health On Plants coriander tofu. This tofu is a vegan superfood because it contains several nutrients. This incredibly fresh, handcrafted tofu is made using certified organic soybeans. The tofu has absolutely no artificial preservatives, flavour additives or chemicals.

The tofu you purchase at your local supermarket could have chemicals like salicylic acid and DHA in it as some studies have shown. Studies suggest that salicylic acid could cause breathing trouble, itching, hives, and swelling. DHA (Docosahexaenoic Acid) may lead to nausea, bruising and bleeding.

Ingredients: Organic soybeans, water, coriander, spices

Made without: Preservatives, artificial colours or flavouring, oil

Pack size: 200 gms

How to store: Keep refrigerated and once opened, keep submerged in water, changing the water every day. Use within 3-5 days of opening the pack. Unopened packs are best before 30 days from manufacturing date.

How To Use :Open the pack and cut as per requirement. The tofu can be used for all styles of cooking including frying and grilling.

Country of origin: India

Brand Name: Health on Plants

Manufacturer Name and Address: Health on Plants, Jigani Industrial Area, Survey no 489/1 Vakil Townscape, Bengaluru, Karnataka 560105

Product Specifications

Allergy Note
  • Soy allergy can cause hives, itching, swelling in various parts of the body, breathing trouble or stomach related issues.
  • Rich in protein
  • Packed with all the essential amino acids
  • Coriander provides nutrients such as vitamin C and K
  • Contains iron, manganese, magnesium, calcium, selenium, potassium, vitamin B6, vitamin K, and vitamin C
  • Handcrafted as per ancient Japanese methods

The information regarding ingredients is only to allow you to make an informed choice – dietary and allergy related information should be cross checked either with a doctor or dietician. We suggest you read the product label carefully for all details. While we try to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. The actual product packaging and materials may contain more and/or different information than what is shown on our website. We recommend that you don’t solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturers


Yes, the flavour of the coriander chutney gives this tofu an indian touch. you can use this tofu in pretty much any indian recipe where you would use paneer..

Marinate with a drizzle of olive oil and spices of your choice, and then place on the grill..

You can just roast the tofu in a hot pan, before using it in soups..

If the pack is not opened, it will last for 30 days from date of manufacture in the fridge. once opened, you will need to keep the tofu submerged in water and consume within 3-5 days. do remember to change the water every day..

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