Product Highlights

Who doesn’t enjoy that stretchy, ooey-gooey goodness of cheese on top of a pizza! The next time you are making a pizza, use Akshayakalpa’s organic mozzarella cheese. Made with certified organic, hormone free, antibiotic free milk, this cheese is pure and wholesome. The cheese has no preservatives, artificial colours, flavouring or emulsifiers – so go on, grate some more cheese on your pizza!

Studies have shown that commercially produced cheese may sometimes be produced with milk that is either tainted with antibiotics like oxytocin or contaminated with chemicals like bleach and detergents. Studies have suggested that while oxytocin can lead to neurological and reproductive issues in humans, bleach can lead to vomiting, nausea and stomach problems. Phthalate esters, a chemical that is often used to intensify the flexibility of cheese, can lead to hormonal disruptions.

Ingredients: Organic milk, ripening culture, enzymes and salt

Made without: Preservatives, artificial colours, flavouring or emulsifiers

Pack size: Available in 200 gm packs

How to store: Keep the pack refrigerated at all times and consume within date of expiry

How to use: Open the pack and grate or slice the cheese. Seal the pack up again and store in the chiller tray of the fridge.

Country of origin: India

Brand Name: Akshayakalpa

Manufacturer Name and Address: Akshayakalpa Farms And Foods Pvt. Ltd. 367/G, 3rd Main Road, Sharadanagar, Tiptur - 572 201, Karnataka, India