Product Highlights

Each of our baby pumpkins is grown without the use of any chemicals, pesticides or fertilisers. We ensure that our farms use only organic methods of cultivation and the resultant pumpkins are pure, healthy and safe for the entire family. Our constant efforts are to ensure that the pumpkins reach our stores within 24 hours of harvesting.

Mefenoxam, dimethomorph, cymoxanil, famoxadone, chlorothalonil and mefenoxam are some of the most commonly used pesticides in commercial baby pumpkin farming as studies show. Research has suggested that these chemicals may cause anaemia, stomach disorders. These chemicals are also thought to be toxic to marine life.

Appearance: Baby pumpkins are roundish in shape and can have a dark green or slightly yellowish orange skin. Beneath the thick skin, is dark yellow or light orange flesh and there are plenty of seeds. Our baby pumpkins are certified organic and cultivated without any artificial growth hormones or colouring agents, which is why they might vary in shape, size and colour. The heat could also cause a slight colour variation.

Shelf Life:

The baby pumpkin, especially if unripe, can stay fresh outside for up to a week

If ripe, the baby pumpkin can be kept inside the fridge for upto 10 days

Country of origin: India

Brand Name: Organic